Pico Organic Sea Salt Chocolate 80g
Sea Salt chocolate is the result of hard work, patience and dedication to the art of chocolate-making. Swiss master chocolatiers source cacao from Ecuador, the Dominican Republic and Peru to create a decadent, rich and velvety chocolate base. We then travel to Guérande, France, for their world-famous, ultra-fine fleur de sel and gently scatter them through a smooth, dark chocolate to enhance the natural nuance of the chocolate’s flavour profile. Pico - vegan, certified organic and ethically sourced premium chocolate.
|Typical Values||Per 100 g|
|of which saturates||25 g|
|of which sugars||41 g|
"Cocoa Solids (Cocoa Mass, Cocoa Butter), Organic Sugar, Sea Salt, Vanilla Pods."
"Produced in a facility that processes milk, hazelnuts & almonds"
At Pico we see art as the blending of craft and ingredients, skill and balance, imagination and know-how. It’s what inspires us to create Pico – our dairy free, sustainably produced, vegan, premium organic chocolate.
Our artistic process begins in Central and South America where we work in partnership with traditional farming communities, using centuries-old growing and picking techniques to produce the finest quality cacao beans.
Pico is then handcrafted by master chocolatiers in Switzerland, who balance the art and science of chocolate making with gentle precision passed down for generations.
The result is a carefully crafted, decadent, chocolate masterpiece.
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