CLEARSPRING ORGANIC JAPANESE UMAMI PASTE WITH GINGER 150 G

£3.99

Product Information

Description

CLEARSPRING ORGANIC JAPANESE UMAMI PASTE WITH GINGER  

    • The fifth flavour, umami, is a Japanese term that literally means "savoury deliciousness." Clearspring authentic Japanese umami paste can be used in a variety of dishes to enhance and enhance the flavours of the ingredients. Traditionally produced by infusing a Koji culture into rice and allowing it to organically ferment, this highly moreish and versatile condiment is then combined with soy sauce and fresh ginger.

Usage

      By Itself
    • As a quick and easy canape, spread over grilled aubergine
    • Serve as a savoury dip for crudités
    • In sushi or as a dip for sushi
    • As a condiment, particularly with rice-based dishes
    • Used as a sauce for grilled vegetable kebabs
    • Dressing for avocado/tofu salad
    • As an Umami Element
    • To enhance the umami flavour Squeeze the contents of the packet directly into sauces, stews, and bolognaise / cottage pie
    • Dressing for salad: For example, combine with olive oil and lemon juice
    • Added to stir-fry dishes
    • To make a vegan burger topper, combine with vegan mayo and serve with lettuce on a burger bun
    • As a BBQ sauce or marinade for vegetables

Brand Details

BRAND DETAILS

INGREDIENTS

Soya sauce* (47%) (water, soya beans*, wheat*, sea salt), cultured rice* (27%) (rice*, koji [0.001%]), water, ginger* (3%).

Nutrition

Typical Values Per 100 g
Energy 105 kcal
Fat 0.4 g
of which Saturates 0 g
Carbohydrate 20 g
of which Sugars 3 g
Fibre 0.7 g
Net Carb 19.3 g
Protein 5.4 g
Salt 6.3 g

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