CHEESIES CRUNCHY POPPED CHEESE EMMENTAL
- Cheese. Now you can get it on the go. Cheese has a lot of uses. At a dinner gathering, this dish is crowd-pleasing. Under the grill, this dish is delicious. But a quick snack? Hardly. That is, until now.
- Cheesies should be a part of your mouth. Cheese balls that have been popped and are delicious. It's cheese, but not in the way you're used to it. Cheesies are the ideal low-carb, high-protein and keto-friendly snack because they only include cheese.
- Crush down the cheesies and use it as a coating while cooking
- Add it on top of your toasts to add extra crunchiness
- Put it in your salad for extra flavours
Emmental Cheese (pasteurised cows’ milk, salt, lactic starter, rennet).Allergen Information
|Typical Values||Per 20 g|
|of which Saturates||6 g|
|of which Sugars||0 g|