- GLUTEN FREE
- SOURCE OF FIBRE
- LOVINGLY BAKED IN WALES
Lovingly baked in Wales! Ideal if you’re after something extra special! With the mix of the rich taste of dark chocolate with the warm spice of ginger, this flapjack will be your new (not so guilty) pleasure. A source of fibre, proudly vegan, free from gluten, wheat and anything nasty. Put a Brynmor flapjack in your basket and take time to enjoy this true delight!
Ingredients
Always read the label.
Gluten free oats (42%), golden syrup, cane sugar, vegetable oil (palm rapeseed), whey (milk), cocoa powder, soya flour, emulsifier, sunflower lecithin, flavouring, salt.
For allergens, see ingredients in bold.